Which vitamins have antioxidant properties?

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Multiple Choice

Which vitamins have antioxidant properties?

Explanation:
Antioxidants protect cells by neutralizing free radicals that can cause damage during normal metabolism or from environmental stresses. Vitamin C is a water‑soluble antioxidant that donates electrons to reactive species and can also help regenerate oxidized vitamin E. Vitamin E is fat‑soluble and sits in cell membranes, where it acts as a chain‑breaking antioxidant to stop lipid peroxidation. The vitamin A group includes provitamin A carotenoids like beta‑carotene, which can quench singlet oxygen and scavenge free radicals, contributing antioxidant protection. Vitamins D and K, or the B vitamins, don’t play major antioxidant roles in the way A (carotenoids), C, and E do. So, vitamins A, C, and E are the ones typically recognized for antioxidant properties.

Antioxidants protect cells by neutralizing free radicals that can cause damage during normal metabolism or from environmental stresses. Vitamin C is a water‑soluble antioxidant that donates electrons to reactive species and can also help regenerate oxidized vitamin E. Vitamin E is fat‑soluble and sits in cell membranes, where it acts as a chain‑breaking antioxidant to stop lipid peroxidation. The vitamin A group includes provitamin A carotenoids like beta‑carotene, which can quench singlet oxygen and scavenge free radicals, contributing antioxidant protection. Vitamins D and K, or the B vitamins, don’t play major antioxidant roles in the way A (carotenoids), C, and E do. So, vitamins A, C, and E are the ones typically recognized for antioxidant properties.

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